Throwing a party at home? Besides from drinks and cocktails, party snacks and finger food is a must!
TSG Cooking School will be hosting a Cooking Demo on Thai inspired party food by our very own in-house cheft- Devi Nadarajan. Learn how to make simple Thai snack dishes like the ‘Pandan’ Chicken, Money Bag, Green Curry Chicken Cake and for the dessert learn to make Thai Sticky Rice Balls in Coconut Milk!
Date: 28th March 2015
Time: 10.30am – 1pm
Location: Santai Corner, Tropical Spice Garden
Price: RM60 (normal) & RM45 (Spice Friends and partners)
*Best to register before the 24th of March so that we can prepare the very best for you! 🙂
Do not miss out this opportunity to learn with our passionate chef and to mingle with groups of food enthusiast.
Hosted by: Tropical Spice Garden Cooking School
*Please note that the cooking demo will be conducted in group demonstration form, no individual station.
T: +604 881 1797 M:+60124865795 E: email@example.com