Five of the Best – the Secrets of Chinese Spice

Five Spice mix is an essential ingredient in almost all of traditional Chinese cuisine. Exquisitely balanced between bitter and pungent, spicy and sweet, sour and salty, a well-made Five Spice mix is truly a “wonder powder” that lifts your cooking into the stratosphere. You can use it a rub, in a marinade, as a cooking … Read more

Feature Chef : Nyonya Su Pei

The new year 2016 sees Chef Nyonya Su Pei hitting the ground running as she is being carried forward by the momentum of success she was catapulted into after last year’s incredible George Town World Heritage Eat Rite Festival. With her increasing popularity, Nyonya Su Pei is being kept busy and she laments that last … Read more