Little Guide Book: Chinese Herbs, Spices and More
MYR 36.90
This handy guide features 40 ingredients found in the Chinese kitchen, each illustrated for easy reference and identification. Discover the wealth of benefits of using these herbs, spices and other ingredients to whip up nourishing dishes or as natural remedies. This book also includes a handful of recipes for tantalising Chinese dishes and desserts.
Author: Terry Tan
ISBN-10 : 9814561290
Dimension: 1.52cm x 1.84cm x 0.6 cm
Item weight: 0.13kg
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